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본 정보는 국립농업과학원에서 제공한 것입니다.
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문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
6394 T-14-1026 저자명 : Kim YK, Yoon HH, Lee YD, Youn DY, Ha TJ, Kim HS, Lee JH. 논문명 : Anthocyanin Extracts from Black Soybean (Glycine max L.) Protect Human Glial Cells Against Oxygen-Glucose Deprivation by Promoting Autophagy. 2012
6393 T-14-1025 저자명 : Paik SS, Jeong E, Jung SW, Ha TJ, Kang S, Sim S, Jeon JH, Chun MH, Kim IB. 논문명 : Anthocyanins from the seed coat of black soybean reduce retinal degeneration induced by N-methyl-N-nitrosourea. 2012
6392 T-14-1024 저자명 : Kim SM, Chung MJ, Ha TJ, Choi HN, Jang SJ, Kim SO, Chun MH, Do SI, Choo YK, Park YI. 논문명 : Neuroprotective effects of black soybean anthocyanins via inactivation of ASK1-JNK/p38 pathways and mobilization of cellular sialic acids. 2012
6391 T-14-1023 저자명 : Jang H, Kim SJ, Yuk SM, Han DS, Ha US, Hong SH, Lee JY, Hwang TK, Hwang SY, Kim SW. 논문명 : Effects of anthocyanin extracted from black soybean seed coat on spermatogenesis in a rat varicocele-induced model. 2012
6390 T-14-1022 저자명 : Kwak JH, Ahn CW, Park SH, Jung SU, Min BJ, Kim OY, Lee JH. 논문명 : Weight reduction effects of a black soy peptide supplement in overweight and obese subjects: double blind, randomized, controlled study. 2012
6389 T-14-1020 저자명 : Kim HJ, Xu L, Chang KC, Shin SC, Chung JI, Kang D, Kim SH, Hur JA, Choi TH, Kim S, Choi J. 논문명 : Anti-inflammatory effects of anthocyanins from black soybean seed coat on the keratinocytes and ischemia-reperfusion injury in rat skin flaps. 2012
6388 T-14-1019 저자명 : Choe YJ, Ha TJ, Ko KW, Lee SY, Shin SJ, Kim HS. 논문명 : Anthocyanins in the black soybean (Glycine max L.) protect U2OS cells from apoptosis by inducing autophagy via the activation of adenosyl monophosphate-dependent protein kinase. 2012
6387 T-14-1018 저자명 : Kim HK, Kim JN, Han SN, Nam JH, Na HN, Ha TJ. 논문명 : Black soybean anthocyanins inhibit adipocyte differentiation in 3T3-L1 cells. 2012
6386 T-14-0981 저자명 : Graydon R, Hogg RE, Chakravarthy U, Young IS, Woodside JV. 논문명 : The effect of lutein- and zeaxanthin-rich foods v. supplements on macular pigment level and serological markers of endothelial activation, inflammation and oxidation: pilot studies in healthy volunteers. 2012
6385 T-14-0968 저자명 : Sankhari JM, Thounaojam MC, Jadeja RN, Devkar RV, Ramachandran AV. 논문명 : Anthocyanin-rich red cabbage (Brassica oleracea L.) extract attenuates cardiac and hepatic oxidative stress in rats fed an atherogenic diet. 2012
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