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본 정보는 국립농업과학원에서 제공한 것입니다.
문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
1904 T-17-1958 저자명 : Zidorn C, J철hrer K, Ganzera M, Schubert B, Sigmund EM, Mader J, Greil R, Ellmerer EP, Stuppner H. 논문명 : Polyacetylenes from the Apiaceae vegetables carrot, celery, fennel, parsley, and parsnip and their cytotoxic activities. 2005
1903 T-17-1907 저자명 : Brown AC, Reitzenstein JE, Liu J, Jadus MR. 논문명 : The anti-cancer effects of poi (Colocasia esculenta) on colonic adenocarcinoma cells In vitro. 2005
1902 T-17-1867 저자명 : Blomhoff R. 논문명 : Dietary antioxidants and cardiovascular disease. 2005
1901 T-17-1866 저자명 : Radosavljevi훶 V, Jankovi훶 S, Marinkovi훶 J, Doki훶 M. 논문명 : Diet and bladder cancer: a case-control study. 2005
1900 T-17-1800 저자명 : Delzenne NM, Cani PD, Daubioul C, Neyrinck AM. 논문명 : Impact of inulin and oligofructose on gastrointestinal peptides. 2005
1899 T-17-1799 저자명 : Pool-Zobel BL. 논문명 : Inulin-type fructans and reduction in colon cancer risk: review of experimental and human data. 2005
1898 T-17-1687 저자명 : Baba S, Osakabe N, Natsume M, Yasuda A, Muto Y, Hiyoshi K, Takano H, Yoshikawa T, Terao J. 논문명 : Absorption, metabolism, degradation and urinary excretion of rosmarinic acid after intake of Perilla frutescens extract in humans. 2005
1897 T-17-1685 저자명 : Takagi S, Goto H, Shimada Y, Nakagomi K, Sadakane Y, Hatanaka Y, Terasawa K. 논문명 : Vasodilative effect of perillaldehyde on isolated rat aorta. 2005
1896 T-17-1684 저자명 : Qiao S, Li W, Tsubouchi R, Haneda M, Murakami K, Takeuchi F, Nisimoto Y, Yoshino M. 논문명 : Rosmarinic acid inhibits the formation of reactive oxygen and nitrogen species in RAW264.7 macrophages. 2005
1895 T-17-1683 저자명 : Kim DS, Kim HR, Woo ER, Hong ST, Chae HJ, Chae SW. 논문명 : Inhibitory effects of rosmarinic acid on adriamycin-induced apoptosis in H9c2 cardiac muscle cells by inhibiting reactive oxygen species and the activations of c-Jun N-terminal kinase and extracellular signal-regulated kinase. 2005