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본 정보는 국립농업과학원에서 제공한 것입니다.
문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
2734 T-14-0464 저자명 : Rhode J, Fogoros S, Zick S, Wahl H, Griffith KA, Huang J, Liu JR. 논문명 : Ginger inhibits cell growth and modulates angiogenic factors in ovarian cancer cells. 2007
2733 T-14-0163 저자명 : Cavagnaro PF, Camargo A, Galmarini CR, Simon PW. 논문명 : Effect of cooking on garlic (Allium sativum L.) antiplatelet activity and thiosulfinates content. 2007
2732 T-14-0162 저자명 : Aquilano K, Filomeni G, Baldelli S, Piccirillo S, De Martino A, Rotilio G, Ciriolo MR. 논문명 : Neuronal nitric oxide synthase protects neuroblastoma cells from oxidative stress mediated by garlic derivatives. 2007
2731 T-14-0161 저자명 : Gardner CD, Lawson LD, Block E, Chatterjee LM, Kiazand A, Balise RR, Kraemer HC. 논문명 : Effect of raw garlic vs commercial garlic supplements on plasma lipid concentrations in adults with moderate hypercholesterolemia: a randomized clinical trial. 2007
2730 T-14-0160 저자명 : Jastrzebski Z, Leontowicz H, Leontowicz M, Namiesnik J, Zachwieja Z, Barton H, Pawelzik E, Arancibia-Avila P, Toledo F, Gorinstein S. 논문명 : The bioactivity of processed garlic (Allium sativum L.) as shown in vitro and in vivo studies on rats. 2007
2729 T-14-0159 저자명 : Nencini C, Cavallo F, Capasso A, Franchi GG, Giorgio G, Micheli L. 논문명 : Evaluation of antioxidative properties of Allium species growing wild in Italy. 2007
2728 T-14-0158 저자명 : Liang WJ, Yan X, Zhang WD, Luo RC. 논문명 : [Garlic oil inhibits cyclin E expression in gastric adenocarcinoma cells]. 2007
2727 T-14-0157 저자명 : Massadeh AM, Al-Safi SA, Momani IF, Alomary AA, Jaradat QM, AlKofahi AS. 논문명 : Garlic (Allium sativum L.) as a potential antidote for cadmium and lead intoxication: cadmium and lead distribution and analysis in different mice organs. 2007
2726 T-14-0077 저자명 : Young JF, Duthie SJ, Milne L, Christensen LP, Duthie GG, Bestwick CS. 논문명 : Biphasic effect of falcarinol on caco-2 cell proliferation, DNA damage, and apoptosis. 2007
2725 T-14-0021 저자명 : Tarhan L, Kayali HA, Urek RO. 논문명 : In vitro antioxidant properties of Cucurbita pepo L. male and female flowers extracts. 2007