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본 정보는 국립농업과학원에서 제공한 것입니다.
문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
5634 T-17-0096 저자명 : Singh S, Singh DR, Salim KM, Srivastava A, Singh LB, Srivastava RC. 논문명 : Estimation of proximate composition, micronutrients and phytochemical compounds in traditional vegetables from Andaman and Nicobar Islands. 2011
5633 T-17-0095 저자명 : Ali SI, Said MM, Hassan EK. 논문명 : Prophylactic and curative effects of purslane on bile duct ligation-induced hepatic fibrosis in albino rats. 2011
5632 T-17-0094 저자명 : Khattak KF. 논문명 : Nutrient composition, phenolic content and free radical scavenging activity of some uncommon vegetables of Pakistan. 2011
5631 T-17-0093 저자명 : El-Sayed MI. 논문명 : Effects of Portulaca oleracea L. seeds in treatment of type-2 diabetes mellitus patients as adjunctive and alternative therapy. 2011
5630 T-17-0091 저자명 : Behravan J, Mosafa F, Soudmand N, Taghiabadi E, Razavi BM, Karimi G. 논문명 : Protective effects of aqueous and ethanolic extracts of Portulaca oleracea L. aerial parts on H2O2-induced DNA damage in lymphocytes by comet assay. 2011
5629 T-17-0090 저자명 : Barakat LA, Mahmoud RH. 논문명 : The antiatherogenic, renal protective and immunomodulatory effects of purslane, pumpkin and flax seeds on hypercholesterolemic rats. 2011
5628 T-17-0035 저자명 : Hoe SZ, Lee CN, Mok SL, Kamaruddin MY, Lam SK. 논문명 : Gynura procumbens Merr. decreases blood pressure in rats by vasodilatation via inhibition of calcium channels. 2011
5627 T-17-0034 저자명 : Kim J, Lee CW, Kim EK, Lee SJ, Park NH, Kim HS, Kim HK, Char K, Jang YP, Kim JW. 논문명 : Inhibition effect of Gynura procumbens extract on UV-B-induced matrix-metalloproteinase expression in human dermal fibroblasts. 2011
5626 T-17-0013 저자명 : Jung DB, Lee HJ, Jeong SJ, Lee HJ, Lee EO, Kim YC, Ahn KS, Chen CY, Kim SH. 논문명 : Rhapontigenin inhibited hypoxia inducible factor 1 alpha accumulation and angiogenesis in hypoxic PC-3 prostate cancer cells. 2011
5625 T-17-0012 저자명 : Jang JH, Lee JS. 논문명 : Antihypertensive Angiotensin I-Converting Enzyme Inhibitory Activity and Antioxidant Activity of Vitis hybrid-Vitis coignetiae Red Wine Made with Saccharomyces cerevisiae. 2011