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본 정보는 국립농업과학원에서 제공한 것입니다.
문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
284 T-17-2252 저자명 : Jensen-Jarolim E, Santner B, Leitner A, Grimm R, Scheiner O, Ebner C, Breiteneder H. 논문명 : Bell peppers (Capsicum annuum) express allergens (profilin, pathogenesis-related protein P23 and Bet v 1) depending on the horticultural strain. 1998
283 T-17-2251 저자명 : Nalini N, Sabitha K, Viswanathan P, Menon VP. 논문명 : Influence of spices on the bacterial (enzyme) activity in experimental colon cancer. 1998
282 T-17-2250 저자명 : Sielezneff I, Antoine K, L챕cuyer J, Saisse J, Thirion X, Sarles JC, Sastre B. 논문명 : [Is there a correlation between dietary habits and hemorrhoidal disease?]. 1998
281 T-17-2249 저자명 : Vega de la Osada F, Esteve Krauel P, Alonso Lebrero E, Ib찼챰ez Sand챠n MD, Mu챰oz Mart챠nez MC, Laso Borrego MT. 논문명 : [Sensitization to paprika: anaphylaxis after intake and rhinoconjunctivitis after contact through airways]. 1998
280 T-17-2248 저자명 : Park KK, Chun KS, Yook JI, Surh YJ. 논문명 : Lack of tumor promoting activity of capsaicin, a principal pungent ingredient of red pepper, in mouse skin carcinogenesis. 1998
279 T-17-2246 저자명 : Hoeger WW, Harris C, Long EM, Hopkins DR. 논문명 : Four-week supplementation with a natural dietary compound produces favorable changes in body composition. 1998
278 T-17-1969 저자명 : Janssen K, Mensink RP, Cox FJ, Harryvan JL, Hovenier R, Hollman PC, Katan MB. 논문명 : Effects of the flavonoids quercetin and apigenin on hemostasis in healthy volunteers: results from an in vitro and a dietary supplement study. 1998
277 T-17-1835 저자명 : Lin RC, Li TK. 논문명 : Effects of isoflavones on alcohol pharmacokinetics and alcohol-drinking behavior in rats. 1998
276 T-17-1822 저자명 : Roberfroid MB, Delzenne NM. 논문명 : Dietary fructans. 1998
275 T-17-1821 저자명 : Kim M, Shin HK. 논문명 : The water-soluble extract of chicory influences serum and liver lipid concentrations, cecal short-chain fatty acid concentrations and fecal lipid excretion in rats. 1998