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본 정보는 국립농업과학원에서 제공한 것입니다.
문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호 논문ID 저자 /논문명 발간년도
544 T-17-0685 저자명 : Saito A, Nakamura K, Hori Y, Yamamoto M. 논문명 : Effects of capsaicin on biliary free fatty acids in rats. 2000
543 T-17-0684 저자명 : Calvet X, Carod C, Gene E. 논문명 : Re: Peppers at treatment for Helicobacter pylori infection. 2000
542 T-17-0682 저자명 : Shobana S, Naidu KA. 논문명 : Antioxidant activity of selected Indian spices. 2000
541 T-17-0681 저자명 : Narisawa T, Fukaura Y, Hasebe M, Nomura S, Oshima S, Inakuma T. 논문명 : Prevention of N-methylnitrosourea-induced colon carcinogenesis in rats by oxygenated carotenoid capsanthin and capsanthin-rich paprika juice. 2000
540 T-17-0680 저자명 : Richeux F, Cascante M, Ennamany R, Sanchez D, Sanni A, Saboureau D, Creppy EE. 논문명 : Implications of oxidative stress and inflammatory process in the cytotoxicity of capsaicin in human endothelial cells: lack of DNA strand breakage. 2000
539 T-17-0679 저자명 : Woywodt A, Herrmann A, Choi M, Goebel U, Luft FC. 논문명 : Turkish pepper (extra hot). 2000
538 T-17-0678 저자명 : Etoh H, Utsunomiya Y, Komori A, Murakami Y, Oshima S, Inakuma T. 논문명 : Carotenoids in human blood plasma after ingesting paprika juice. 2000
537 T-17-0677 저자명 : Hiura A. 논문명 : Neuroanatomical effects of capsaicin on the primary afferent neurons. 2000
536 T-17-0676 저자명 : Borrelli F, Izzo AA. 논문명 : The plant kingdom as a source of anti-ulcer remedies. 2000
535 T-17-0453 저자명 : Gamet-Payrastre L, Li P, Lumeau S, Cassar G, Dupont MA, Chevolleau S, Gasc N, Tulliez J, Terc챕 F. 논문명 : Sulforaphane, a naturally occurring isothiocyanate, induces cell cycle arrest and apoptosis in HT29 human colon cancer cells. 2000