기능성 농식품자원 정보서비스

본 정보는 국립농업과학원에서 제공한 것입니다.

· 전체건수: 12594

문헌정보 : 논문ID, 저자/논문명, 발간년도 항목에 관한 표입니다.
번호	논문ID	저자 /논문명	발간년도
1584	T-17-2187	저자명 : Schaffler K, Reitmeir P. 논문명 : Analgesic effects of low-dose intravenous orphenadrine in the state of capsaicin hyperalgesia. A randomised, placebo-controlled, double-blind cross-over study using laser somatosensory evoked potentials obtained from capsaicin-irritated skin in healthy volunteers.	2004
1583	T-17-2186	저자명 : Ganji V, Kafai MR. 논문명 : Frequent consumption of milk, yogurt, cold breakfast cereals, peppers, and cruciferous vegetables and intakes of dietary folate and riboflavin but not vitamins B-12 and B-6 are inversely associated with serum total homocysteine concentrations in the US population.	2004
1582	T-17-2185	저자명 : Lee JS, Chang JS, Lee JY, Kim JA. 논문명 : Capsaicin-induced apoptosis and reduced release of reactive oxygen species in MBT-2 murine bladder tumor cells.	2004
1581	T-17-2184	저자명 : Choi YM, Suh HJ. 논문명 : Pharmacological effects of fermented red pepper.	2004
1580	T-17-1959	저자명 : Bolkent S, Yanardag R, Ozsoy-Sacan O, Karabulut-Bulan O. 논문명 : Effects of parsley (Petroselinum crispum) on the liver of diabetic rats: a morphological and biochemical study.	2004
1579	T-17-1908	저자명 : Ramdath DD, Isaacs RL, Teelucksingh S, Wolever TM. 논문명 : Glycaemic index of selected staples commonly eaten in the Caribbean and the effects of boiling v. crushing.	2004
1578	T-17-1868	저자명 : Heber D. 논문명 : Vegetables, fruits and phytoestrogens in the prevention of diseases.	2004
1577	T-17-1801	저자명 : Grieshop CM, Flickinger EA, Bruce KJ, Patil AR, Czarnecki-Maulden GL, Fahey GC Jr. 논문명 : Gastrointestinal and immunological responses of senior dogs to chicory and mannan-oligosaccharides.	2004
1576	T-17-1798	저자명 : de Wiele TV, Boon N, Possemiers S, Jacobs H, Verstraete W. 논문명 : Prebiotic effects of chicory inulin in the simulator of the human intestinal microbial ecosystem.	2004
1575	T-17-1691	저자명 : Banno N, Akihisa T, Tokuda H, Yasukawa K, Higashihara H, Ukiya M, Watanabe K, Kimura Y, Hasegawa J, Nishino H. 논문명 : Triterpene acids from the leaves of Perilla frutescens and their anti-inflammatory and antitumor-promoting effects.	2004

110111021103 1104 1105 1106 1107 1108 1109 1110